Black Grape and Romaine Soup

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Black Grape and Romaine Soup

by David Rice
(Toronto, Ontario, Canada)

Ingredients:
2 lbs of blacker ribier grapes
1 head of Romaine Lettuce

Directions:

Blend 2 lbs. of black ribier grapes with 1 head romaine lettuce (both thoroughly washed 3x).

Delicious!

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