Gazpacho

Ingredients:

* 1 Large (or 2 small) Cucumber peeled, quartered and chopped into chunks
* 4 Large Ripe Tomatoes
* 3 Ribs of Celery chopped
* 1 Medium Zucchini cut into chunks
* 1 Lime juiced
* 1 Handful of Cilantro
* 1 Red Pepper cored and quartered
* 1/4 Head of Cauliflower optional
* 1 tsp. of Cumin Seed optional

Instructions:

1) Blend tomatoes cilantro and cumin till soupy.
2) Add all other ingredients except cucumber and blend until chunky.
3) Pour into bowls and add cucumber. Garnish with cilantro and lime wedge to make it fancy pants.